顯示具有 E間舖可以一試,然後再試 標籤的文章。 顯示所有文章
顯示具有 E間舖可以一試,然後再試 標籤的文章。 顯示所有文章

2013年6月16日 星期日

超男 @ 佐敦 - Ramen Battle Round One / Bario - Ramen Battle Round One


超男 @ 佐敦 - Ramen Battle Round One

Sorry, 各位! 之前本人公事太忙, 沒有時間update個blog, 真的對不起!

好! 今次讓我介紹 Ramen Champion (link) 的 超男拉麵. 是夜在超男拉麵order了豬骨濃湯拉麵. Order完後就會有一個Call機, 當我的拉麵煮好後, 個Call機就會一响, 然後就可以去櫃面拿拉麵.

超男Call機 

豬骨濃湯拉麵 - 豬骨湯油份未夠膩,喝下去後感覺頗為香濃滑溜. 叉燒肉比較瘦, 質感一般。拉麵較為扁而帶曲線,咬下去時有嚼勁,同時也能索得盡湯汁. 口感不錯!


豬骨濃湯拉麵 / Bario Ramen

今次先介紹超男拉麵, 下次介紹Muso - 無双.

結論: E間舖可以一試,然後再試.


Bario @ Jordan - Ramen Battle Round One

Do you like Japanese ramen? Do you know right now this kind of noodle is so popular in Hong Kong? So, let me introduce Bario Japanese Ramen Restaurant to you.



Actually Bario is one of the Japanese Ramen Restaurants inside a food count called Ramen Champion (link) in Jordan. Besides this restaurant, the others are Muso, Tokyo Ninja, Hokkaido Bishamon Zero,  Ikkousha and Jyoshoken which I will introduce them to you one by one later in my blog.

So this time I ordered the signature ramen - Bario Ramen in there which it came with 3 pieces of Japanese style BBQ pock, an half-boil egg and the noodle. First of all, the soup base was a little bit oily but it was acceptable and tasty. The pieces of BBQ pock was not that fat, so they were just OK. However the noodle (or ramen) was so "al dente", good!

Other than that, let me tell you this: the waiter will give u a electric device after you have ordered the food. Once your food is ready, the electric device will beep and then you can go to get the food. Sound funny? Yes, why don't you go to there and have a try!

Conclusion: Good to go for a try

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Keywords:  E間舖可以一試然後再試, 食, 佐敦, 日本, 拉麵, 超男, 豬骨濃湯拉麵. 叉燒, Eat, Hong Kong, Jordan, Good to go for a try, Japan, Ramen, Bario, Ramen Champion, BBO pork
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R6AUY46QESYN 


2013年5月30日 星期四

明洞 Express @ 尖沙咀 - 快平靚正之韓風 / Good Korean fast food

明洞 Express @ 尖沙咀 - 快平靚正之韓風

Lunch 找東西食, 講下講下講到食韓國嘢, 就二話不說飛的去尖沙咀明洞 Express食個快平靚正的Lunch.

我本人喜歡韓國有辛辣又有甜味的食物, 所以叫左辛辣泡菜年糕炒拉麵. 出去點完餐後就會拿到一個 BiBi Call 機, 等架機一響就去攞東西吃!

BiBi Call 機

攞到返黎聞到D辛辣味就差D連口水都流出黎. 先講前菜. 泡菜比較酸不算辣, 薯仔香辣超開胃. 個湯好飮, 胡椒味夠重, 多蔬菜夠, 然後我就喝光!


辛辣泡菜年糕炒拉麵 /
Stir Fried Rice Cake with Kimchi and Ramen
前菜: 泡菜 & 薯仔

然後到果辣炒辛辣麵年糕, 辣得平均, 沒有感到半點死辣, 而且辣中有甜, 好惹味! 年糕有咬口, 再吸左D辣汁, 很好食!

結論: E間舖可以一試,然後再試. 

Stir Fried Rice Cake with Kimchi and Ramen (aka: Tteokbokki)  

Myeongdong Express Korean Fast Food @ Tsim Sha Tsui

You may have tried the Hong Kong style fast food in Hong Kong, but how about the Korean fast food? Now, let me share a good Korean fast food shop in Tsim Sha Tsui to you. That shop is called Myeongdong Express and one of my favor dish in there is called "Stir Fried Rice Cake with Kimchi and Ramen (aka: Tteokbokki)".

So for the source, it is not just spicy but it also has a sweet taste in it. So you may say the taste is funny which I agree but honestly it tastes very good. Besides, the rice cake is so tender and it absorbs the sweet and spicy source which you will feel very exciting when you are having them.

Besides, the side dish - Kimchi, also a good one. It is not very very spicy, so just try it and you will love it!

Next time if you stop by Tsim Sha Tsui, go there for a quick lunch or dinner as to feel what kind of Korean fast food it is!

Cheers!  

Conclusion: Can go for a try

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Keywords:  E間舖可以一試然後再試, 食, 尖沙咀, 韓國, 拉麵, 年糕, 明洞 Express, 辛辣, 泡菜, 薯仔, Eat, Hong Kong, Tsim Sha Tsui, TST, Good to go for a try, Korea, Ramen, Stir Fried, Rice Cake, Myeongdong, Ramen, Kimchi, Tteokbokki
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2013年5月26日 星期日

西貢咖啡餅店 @ 西貢 - 鍾無艷式的蛋糕麵包 / Chocolate Cake-Bread


西貢咖啡餅店 @  西貢 - 鍾無艷式的蛋糕麵包 R6AUY46QESYN 


介紹多一間麵包店給大家, 依間叫西貢咖啡餅店. 我想其實依間麵包店都己經很有名, 有人說這麵包店的大大個的菠蘿包很好食, 也有人說平平無奇.  點都好, 只要是本人覺得好的, 就會在這裏推一推給大家.

西貢咖啡餅店 / Sai Kung Cafe & Bakery 
今次要講的是這間店的朱古力蛋糕麵包. 兩種不同的東西, 合體後又能發揮無限小宇宙. 朱古力蛋糕的部份, 又濃又鬆軟, 麵包的部份, 極香滑極甜! 
Chocolate Cake-Bread
朱古力蛋糕麵包
                                       
如果下次你路經西貢咖啡餅店, 買包朱古力蛋糕麵包試吓!


結論: E間舖可以一試,然後再試

Sai Kung Cafe & Bakery @ Sai Kung 

Let me introduce one more Bakery shop in Sai Kung to you. It is called Sai Kung Café & Bakery and actually it is quite famous in Sai Kung Downtown already. Some people like the cake and bread in there while some other said the pastry in there does not taste good. So, whatever…as long as I think the food is good, I will tell you in my blog honestly.

So I like the bread (or cake) called Chocolate Cake-Bread and from the photo, you can see it is a mix of chocolate cake and white bread together. Look weird and sound bizarre, right? But after you have a bite, you can feel the taste is so good as the taste of chocolate is so rich while the white bread is full of the taste of butter.

Just stop by this shop and buy the Cake-Bread for a try, then you will have the tendency to buy it again next time.

Cheers!

Extended reading: Will you wait for 20 minutes as to buy a Croissant? @ Causeway Bay (Link)

Another extended reading: Mushroom Bakery @ Sai Kung (Link)

Conclusion: Can go for a try

2013年5月21日 星期二

Mushroom Bakery @ 西貢 - 平靚正的牛角包 / Delicious Croissant



Mushroom Bakery @  西貢 - 平靚正的牛角包



上回寫了一篇某大飲食集團在銅鑼灣 Shopping mall開的麵包店 (link), 主要是想講那間店的牛角包和衍生出來的問題.  既然講開牛角包, 就等小弟介紹下一間位於西貢的麵包店 - 磨菇麵包店 Mushroom Bakery.

Mushroom Bakery
每次入新西貢都會走去磨菇麵包店買D麵包返屋企慢慢食. 昨天去西貢食完果Lunch再去橋咀島玩完後, 就走左去磨菇麵包店買牛角包. 原本想買原味點知賣完, 好在仲有袋朱古力, 如果唔係就真係白行一趟.

Chocolate Croissant / 朱古力牛角包

磨菇麵包店的牛角包, 表面看似無特別, 但其實牛油的香味全都在麵包裏, 而且牛油的份量也很適中, 不會過多而令你我覺得好似食舊牛油咁. 此外, $12 就有2個咁好食的麵包, 眞係去邊度揾?

學肥媽話: 食平D! 係唔係?

結論: E間舖可以一試,然後再試.
 
Mushroom Bakery @ Sai Kung


Referred to my previous article which talked about the croissant from Urban Bakery in Causeway Bay, let me continue this topic and introduce one of the best bakery shops in Hong Kong to you.


So, that bakery shop is located in Sai Kung and is called Mushroom Bakery. I like their croissant as the bread is so soft and the butter favor is so rich. What I said "rich" means the pastry chef  mixed the butter and flour at the right potion and when you are having a bite, you won't feel you are eating "a big trunk of butter" but rather than a soft and sexy croissant.    



$12 for 2 pcs. Cheap & good taste. What else!?

If you don't trust me, why don't you goto that Bakery shop and buy some for a try. By the way, other types of bread and cake in there are also good. So don't miss it and let me know your comment after you have tasted any of them.


Cheers!



Conclusion: Good to go for a try

Extended reading: Will you wait for 20 minutes as to buy a Croissant @ Causeway Bay? (Link)

Extended reading again: Sai Kung Cafe & Bakery @ Sai Kung (Link)


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Keywords:  E間舖可以一試然後再試, 食, 西貢, 麵包店, 麵包, 牛角包, 磨菇, Eat, Hong Kong, Sai Kung, Good to go for a try,  Sai Kung, Hong Kong, Bakery, Mushroom Bakery, croissant, Urban Bakery, Casueway Bay, Extended reading

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2013年5月20日 星期一

85℃ @ 太子 - 咸的85℃? / Sea Salt Green Tea in 85c


85℃ @ 太子 - 咸的85℃?

路經太子荔枝角道見到85℃, 想吃台灣食物的心癮又走出來, 所以二話不說的走入去買有杯海岩綠茶.

之前在台北或香港飲海岩綠茶時, 都會感受到一種層次感, 先是有咸味,  然後有茶味, 最後就是甘香味, 但不知為何, 今次這杯就少了咸味, 中間都依然有茶味, 再飮到底時就只有甜味, 沒甘香味.

Sea Salt Green Tea

也許只是有一丁點失手, 才出現這情况. 希望下次再買海岩綠茶時, 水準可以有之前的好!

結論: E間舖可以一試,然後再試

Sea Salt Green Tea @ 85℃, Prince Edward

Have you even think of putting some sea salt in green tea? Actually this kind of drink was first being popular in Taiwan and then the shop (85℃) bought it to Hong Kong last year as to develop new market. The taste of this drink is very good and when you take first couple sips, you can taste the sea salt. And when you drink again and again, you can taste the green tea in the middle. So, are you interested to have a sip of Sea Salt Green Tea.

Although, this green tea tastes good, this time my cup was not that good. Unluckily I could not taste the sea salt in my first couple sips and I thought my drink was too sweet, too!
Anyway, I am willing to give them benefit of doubt and sure I will buy the Sea Salt Green Tea in 85℃ again as to see they have improved the quality or not.

2013年5月19日 星期日

Holly Brown @ 尖沙咀 - Let’s TANGO with Coffee and Gelato


Holly Brown @ 尖沙咀 – Let’s TANGO with Coffee and Gelato

禮拜日無嘢做, 就出尖沙咀行吓街, 行到 K-11 的Holly Brown 時, 被店裏面的香濃咖啡味吸引住, 走入去 order 左Holly Brown Tango (咖啡 + Gelato) 同 Rock on Vanilla (Gelato).

Holly Brown Tango 的Espresso好香好濃, 再配上雲尼拿Gelato, 成杯咖啡立即滑上加滑, 而且咖啡是熱的, 雲尼拿Gelato是凍的, 一凍一熱, 好”冰火”! 正!

Tango
再黎就係Rock on Vanilla Gelato, 材料有花生醬, 杏仁, 朱古力brownie 再炒雲尼拿Gelato。 因為Gelato是零空氣的低脂雪糕, 所以口感香滑實淨, 甜甜黏黏.

Rock on Vanilla Gelato
點都好, 咖啡加Gelato, 人生一大快事, 妙!

結論: E間舖可以一試,然後再試

Let’s TANGO with Coffee and Gelato @ K-11 Mall, TST  

What’s good to have a cup of coffee and gelato at Sunday afternoon? Today I passed by K-11 shopping mall in TST and got attracted by the smell of coffee from Holly Brown cafe. So I decided to buy a cup of TANGO and a scoop of Rock on Vanilla in there as to chill out.
First of all, TANGO is the Espresso mixed with vanilla gelato. The Espresso was so rich and when it mixed with vanilla gelato, the texture became so soft and smooth! Although coffee and gelato are two different things, but when they combine together, it just becomes a perfect match!
Tango
Rock on Vanilla Gelato
Then the Rock on Vanilla was the vanilla gelato came with peanut butter, almond and chocolate brownie. No doubt, the gelato was so good. When you eat it, you can feel different tastes in your mouth.  It is hard to find this kind of gelato in Italy and I guess this kind of innovative combination can only be found in Hong Kong. So, you should go there and have a try when you are in Hong Kong. 

Holly Brown café (link) has couple branches in Hong Kong, and there should be one in the busy commence and shopping areas. So, don’t miss it! 

2013年4月3日 星期三

再興燒爉 @ 灣仔 - 叉飯的浪漫 / Joy Hing Roasted Meat@Wan Chai


再興燒爉 @ 灣仔 – 叉飯的浪漫

從港島區搬到九龍區居住同工作後,  就已經再沒有去再興燒爉食叉燒飯.  難得今日屋企無飯開, 決定去灣仔整碟飯浪漫吓!

晚飯時段, 人流不絕, 好在角落有一個位, 如果唔係就要企門口等位 (食碟叉燒飯都要等位, 依間嘢真巴閉).

ANYWAY, 一坐低立即ORDER 一碟半肥瘦叉燒飯加一碟蘿白. 先講碟飯,  半肥瘦叉燒肥瘦比例剛剛好, 叉燒味有層次, 不會太甜, 而肉質軟滑鬆軟又不覺有筋,  再加入馳名的甜豉油,  D味道就
好似魚水之歡咁, 融合一齊, 舌頭大動,爆好味!


再講碟蘿白, 看似平平無奇, 但當放入口一咬就發覺D蘿白鲜甜無比,  果種甜不是死甜, 非筆墨能形容, 如果你去再興食飯, 叫碟蘿白試吓你就知.


雖然沒有青島, 但吃罷令男人感到浪漫的一餐, 暫時只有再興燒爉做得到!

結論:
E間舖可以一試,然後再試


Joy Hing Roasted Meat @ Wan Chai


Guys, you know what BBQ pork is and I don't want to waste time to explain this traditional but super delicious Cantonese style roasted meat.

So, to be honest, the BBQ pork that u have in your countries is not that good but once you have tried it in Joy Hing Roasted Meat, then you will know how to identify the best and worst BBQ pork. You can enjoy the taste of sweet honey with soft, tender texture BBQ pork piece by piece in there. If you are visiting Hong Kong and you have not tried this BBQ pork, it's a shame! 

Well, you don't have to trust me. You just need to go there, have a try and see I am bull shit or not!

Enjoy! 

Conclusion: Good to go for a try

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Keywords: E間舖可以一試然後再試, 食, 再興燒爉. 灣仔, 叉燒, 蘿白, 半肥瘦, 甜豉油, 鲜甜, 青島, 男人的浪漫, Eat, Hong Kong, Wan Chai, Tsing Tao Beer, Joy Hing Roasted Meat, Chinese Style BBQ Prok, BBQ Port, sweet honey, soft, tender, shame
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2013年4月1日 星期一

GREEN CAFÉ @ 尖沙咀 - 停一停, GREEN 一 GREEN / GREEN@HOTEL ICON, TST


GREEN CAFÉ @ 尖沙咀 – 停一停, GREEN 一 GREEN

星期六無事忙, 來到 HOTEL ICON 的 GREEN CAFÉ 作一個下午茶小休. 因為中午已經飲完茶食咗個飽,所以都唔係十分肚餓,反而想食D甜品同飮杯咖啡CHEER UP 吓!

好! 我就點咗一個黑芝蔴朱古力杯子蛋榚同一杯Mocha試一試 (對! 細路係朱古力怪). 先說個杯子蛋榚, 個topping 的cream 充滿黑芝蔴味, 沒有膩口的感覺, 吃完全無負擔, 無必要為多咗D  卡路里而擔心. 個cake 有朱古力味又不太甜, 沒有過乾或鬆散的弊病, 口感都是濕潤綿密的.  當時有衝動再order多一個encore, 不過依個機會都係留番下次.



好!再試下杯 Mocha先. Illy 出品的咖啡有一定水凖 ( 雖然我最希望係來自也門的摩卡咖啡豆), Anyway, 杯 Mocha不過不失, 咖啡味重左D,蓋左朱古力味, 有點似不騷不癢的感覺, 不過飲去時有一種酸的味度, 這樣挽回不時分數.



還有GREEN 的服務生有水準, 相當專業.

作為一間大學的訓練基地, 甜品同咖啡有這樣的成績, 己經是不錯了. 當然也有需要改善的地方. 不論如何, 本人作為紅磚牆的舊生, 會繼續支持 GREEN 同 HOTEL ICON 的不同岀品.

結論: E間舖可以一試,然後再試

GREEN @ HOTEL ICON, TST

You miss cup cake? I bet you do. So how about stop by GREEN Café of Hotel ICON in TST for having some refreshment? The café servers high quality essert, cup cake and coffee with a very relaxing environment. By the way, this hotel is run by Hong Kong Polytechnic University and most of the staffs in there are students. Although the students are just intern, their services are very professional.

So next time, go there to enjoy the relaxing moment with a cup of coffee and other sweet pastry after you have finished sighting / shopping in TST.

Cheers! 

Conclusion: Good to go for a try

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Keywords:  E間舖可以一試然後再試, 食, 尖沙咀, 黑芝蔴朱古力杯子蛋榚, 朱古力, 咖啡, 也門, 摩卡, 咖啡豆, Eat, Hong Kong, Tsim Sha Tsui, TST, Cup cake, Coffee, Mocha, illy, Green Cafe, Hong Kong Polyechnic University, intern, sweet, pastry  
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有緣小敍 @ 佐敦 - 一條麵的故事 / Small Bistro for Shanxi food@Jordan


有緣小敍 @  佐敦 – 一條麵的故事

中大一條鞭的故事我相信你應該聽過, 佐敦一條麵的故事你又知唔知?

話說果頭有間小店叫有緣小敍, 做的是陜西菜, 毎個入去食東西的人, 開始時都是頭耸耸,面色帶點蒼白, 但是食完後就眼濕濕, 面红耳熱鼻頭帶汗水, 舌頭永遠覺得唔足夠的感覺. 每次我的同事食完後都神不守舍, 但又大叫食得過瘾又好味…我好奇心重, 今日決定約班同事Lunch走去試一試.


小店真是小店, 大约只有一四 至十五個位子, 好在我們正午十二點就到, 如果唔係, 遲多五至十分鐘一個空位都無. 今日食的主題是陜西/西安的大盤雞和Biang Biang 麵

第一度菜:  大盤雞 (需早一日預訂):  一大盤辣雞, 不求賣相, 只求味道,  味道濃香而不過辣,  雞先炸後煮, 吸收辣汁精華後, 滋味無限. 老闆娘特意叮囑我們要趁熱吃, 才不枉美味 .


第二度菜: 茴香餃子加Biang Biang 麵: 先說餃子. 茴香, 也有人稱她為”懷香”, 莖葉有香味, 常作餃子饀料, 在香港比較難食到, 故不得不試, 饀料新鮮實在有香味, 餃子皮軟綿綿又滑.  Biang Biang 麵是一條長而寛的麵,一碗只有一條,麵身光滑純白,口感幼滑又彈牙, 好味! 再加上辣醬,芽菜,炸蒜,蔥粒等作伴,茴香餃子和Biang Biang 麵將所有精華吸收, 食得起勁滋味!



本人喜歡小店, 尤其是有心經營的小店, 因為小店總能帶給食客驚喜. 很高興香港還有這種小店, 食得面红又耳熱, 又有汗水, 再有眼水. 希望有緣小敍生意興隆,繼續為香港人提供地道又有特色的陜西菜.

一定有緣再敍!

結論: E間舖可以一試,然後再試

Small Bistro for Shanxi food @ Jordan

You want to try some exciting thing in Hong Kong? How about having a bowl of hot and spicy Shanxi noodle with dumplings? It's not not like the traditional canton style spicy food, it's the northern style which will make your tongue feels spicy and your lips feel numb. Furthermore, the dumplings are northern style as well in which the stuffing is full of the taste of herbs.

If you want to feel high and excitement (i meant the legitimacy one) when you are traveling in Hong Kong, be sure don't miss this small Bistro called "有緣小敍" in Jordan by trying this hot and spicy Shanxi food

Cheers!  

 Conclusion: Good to go for a try

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Keywords:  E間舖可以一試然後再試, 一條麵, 中大, 一條鞭, 故事, 陜西, 西安, 食,  有緣小敍, 大盤雞, Biang Biang 麵, 辣, 茴香, 餃子, 懷香, Eat, Hong Kong, Jordan, hot, spicy, northern, China, Chinese, Shanxi, dumplings, chicken, tongue, lips, numb
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2013年3月25日 星期一

媽咪雞蛋仔 @ 紅磡 - 初次嘗試 / Mammy Pancake@Hung Hom


媽咪雞蛋仔 @ 紅磡 - 初次嘗試


搬到紅磡四年多, 每次經過媽咪雞蛋仔舊舖也沒有停下來試一試有名雞蛋仔. 今日做完GYM經過民泰街看見新舖,沒有想就直接order 左一餅原味來試.





試過後發覺味道很好 , 不是十分甜 , 入面有蛋味又軟化,外面就脆卜卜,外脆內軟,有點像西灣河果檔,  不會像是用炭爐烘做出來的雞蛋仔,內裡實心鬆化有口感.

邊食邊行回家時,想起細個有得食雞蛋仔的開心感覺,確實那些年。。。

結論: E間舖可以一試,然後再試

Mammy Pancake @ Hung Hom

Hong Kong Style Pancake. Traditional one, original favor. Taste good, the "shell" outside is crispy, the "heart" inside is soft and sweet.

If you visit Hung Hom next time, don't miss this shop. Buy one and have a try!

Conclusion: Good to go for a try

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Keywords:  EE間舖可以一試然後再試, 食, 香港, 紅磡, 雞蛋仔, 外脆內軟, 西灣河, 炭爐, 媽咪雞蛋仔, Eat, Hong Kong, Hung Hom, Egg, Mammy, Pancake, Good to go for a try

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